New Resturant Could Be Next In Sioux Falls. Where Should We Put It?
Here's a restaurant concept that Sioux Falls needs.
Take a group of culinary students, who have the dream of creating the next generation of dining, give them a location with good traffic, and let them serve you a meal for 8-bucks!
I'm in. Are you?
In Charleston, West Virginia a place called the Carver Cafe is only open two hours one day a week. These students get the practical experience they need in the reality of business while honing their craft. This isn't a first. I'm sure we'll see more of these in the future.
And the food they turn out is fabulous.
Hey John Gilbertson! Are you listening?